EGG YOLK EMULSION

Egg Yolk Emulsion 100mL. Egg Yolk Emulsion 100 mL is a sterile 10% suspension of stabilized egg yolk in saline used as an enrichment in bacterial culture media in a laboratory setting.

Product Description

Egg Yolk Emulsion, 100 mL is a sterile 10% suspension of stabilized egg yolk in saline used as an enrichment in bacterial culture media in a laboratory setting.
Egg Yolk Emulsion, 100 mL is not intended for use in the diagnosis of disease or other conditions in humans.
Follow the base media instructions for the preparation of the culture medium using egg yolk enrichment.

Egg Yolk Emulsion, 100 mL is a sterile 10% suspension of stabilized egg yolk in saline used as an enrichment in bacterial culture media in a laboratory setting.

Egg Yolk Emulsion, 100 mL is not intended for use in the diagnosis of disease or other conditions in humans. Follow the base media instructions for the preparation of the culture medium using egg yolk enrichment.

Supporting Products for Your Needs

Scroll to Top